8 South Carolina All-You-Can-Eat Seafood Buffets That Feel Like A Lowcountry Tradition
South Carolina’s Lowcountry is known for its seafood buffets, offering piles of crab legs, golden shrimp, and hushpuppies with true Southern warmth and endless refills.
The Lowcountry way of eating is magical, with fresh shrimp, crab legs, and hushpuppies that will leave you wanting more.
South Carolina knows how to do seafood right, especially with all-you-can-eat buffets that feel like a family reunion.
I remember my first visit to a Calabash-style buffet years ago, walking in hungry and leaving in a happy food coma, vowing to return every summer.
These eight spots serve up ocean treasures with Southern hospitality, including Captain George’s, a Myrtle Beach institution since the 1980s.
Author's summary: Discover South Carolina's best seafood buffets.